Way back when I first met Mr D, the Crab and Lobster used to be the place to be on the Isle of Wight. Perched up high on a cliff on the edge of one of the Isle of Wight’s loveliest villages, Bembridge, no trip to the island to see Mr D’s parents would be…
The shortlist in the UK’s annual Free From Food Awards for 2017 has been released! The winners will be announced on 21st November at the Free From Matters Live event. What makes these awards special is that they’re open to entrants from all over the UK (not just London focused) and they feature restaurants catering…
Me and afternoon tea at Brown’s Hotel are well acquainted. I’ve been there countless times over the years. I first started going there, long before diagnosis, with an Australian friend. We loved a Saturday catch up together over delicious cakes and tea in the beautiful dark wood panelled English Tea room. Chatting away while deeply…
Beyond Bread is a dedicated gluten free bakery with (currently) 2 branches in London. To date, I’ve only visited the Charlotte’s Place location. On the first occasion I had a gluten free chocolate muffin to takeaway which was perfectly nice although a little dense inside. On the second occasion, I wanted to eat in and…
I was delighted to be included in the judging panel for yesterday’s session of the 2017 Free From Food Awards (FFFA). The FFFAs – now in their 10th year – celebrate the UK’s best free from products from small, (sometimes just starting out in the home kitchen) start ups to large supermarkets. The Awards are…