Went March was a quiet month for international travel. Having already taken 9 flights in the first 2 months of the year, I can’t say I was too unhappy about having a more relaxed month. If I had to describe March in one word it would be: Sickness. And on top of this I had…
Last week saw the presentation of awards in the annual Free From Food Awards. Now celebrating its 10th year, these awards celebrate the very best of the UK’s free from sector with entrants ranging from tiny independents to our high street supermarkets. I’ve written here before about how thrilled I am to be part of…
Writing hotel reviews on this blog is not something that I normally do. Why? Well, in many cases one very good hotel is very much like another very good hotel. Yes there’s usually a USP that sets it apart from its peers. However, in many cases I don’t feel I learn something from bloggers writing…
Went Even for the shortest month of the year, February seems to have whizzed by in a blur of intensity and stress at starting a new project at work. I end the month suffering from the horrid lurgy (10 days so far and counting) everyone seems to have succumbed to recently. Not ideal when so…
Beyond Bread is a dedicated gluten free bakery with (currently) 2 branches in London. To date, I’ve only visited the Charlotte’s Place location. On the first occasion I had a gluten free chocolate muffin to takeaway which was perfectly nice although a little dense inside. On the second occasion, I wanted to eat in and…